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  1. Brewing beers like those you buy (pre order only)

    Brewing beers like those you buy (pre order only)

    Product detail Imprint: Special Interest Model Books Country of origin: United Kingdom Series: Amateur Winemaker S. Release date: December 1998 Authors: David Line • Roy Ekins Dimensions: 210 x 147 x 8mm (L x W x H) Format: Paperback - Trade Pages: 158 Edition: 2nd Revised edition ISBN-13: 978-1-85486-125-2 Categories: Beers Learn More
    R165.00
  2. Keghouse big brew day 3 June

    Keghouse big brew day 3 June

    Come and join is for our big brew dan and Keghouse relaunch We will have live music, Keghouse beer on tap and good food Come and watch a few friends home brew on their systems. Learn More
    R0.00
  3. The Beer Book

    The most extensive guide to beer and breweries in South Africa by Holger Meier 70 Plus Free Craft Beers at Breweries in South Africa ✭ 501 photos of bottled beers ✭ 101 local breweries Learn More
    R379.00
  4. Brew like a monk

    This book delves into monastic brewing, detailing this rich-flavoured region of the beer world through detailed visits to the modern producers in both America and Belgium. Along the way, Stan Hieronymus examines methods for brewing these unique ales, suited to commercial and amateur brewers, ready to try their hands at these tasty treats. Learn More
    R256.00
  5. home brew beer

    home brew beer

    This is a step-by-step guide to brewing your own beer at home. If you're keen to learn how to make your own beer at home, but need a manual that not only provides instructions, but recipes too, then Home Brew Beer will be your very own brewing bible. Home Brew Beer includes over 100 home brew beer recipes from around the world with brewer's tips and photographs of the finished beer so you know what you're aiming for. Plus this ultimate reference book provides techniques for three levels of difficulty for beer making, allowing you to brew beer from a basic kit, malt extract, or using the full grain method the professionals use. Recipes are categorised by beer style including every variation of ale, lager, and hybrid beers, with beer-style overviews describing the typical appearance, flavour, aroma, and strength of each style of beer. You'll also learn the science behind the brewing process and handy timelines and step-by-step photographs show you what to do at every stage of the brewing process. Home Brew Beer is great for beginner home brewers needing clear explanations, more accomplished brewers who want to take their interest of beer making to the next level, or anyone looking for a wealth of delicious and satisfying beer recipes. Learn More
    R395.00

    Out of stock

  6. Beer Smith brewing software

    Beer Smith brewing software

    Download the beersmith software from te below link. Once you have paid, ill email you your code. This is much easier than buying from overseas. Try it for free for 30 days BeerSmith Product Description BeerSmith Home Brewing Software: Take the guesswork out of brewing with BeerSmith. BeerSmith helps you design great beers, match popular beer styles, build and manage your recipes, generate step-by-step brewing instructions and perform dozens of brewing calculations with ease. BeerSmith is designed for all brewers from beginner to expert, and is very easy to use. BeerSmith home brewing software has become the gold standard for beer brewing. For Windows XP, Windows 7, 8 and 10 Feature List: Fun, fast and easy to use! Complete ingredients database with all popular beer ingredients BJCP 2008 beer styles database included Generate recipes by just picking ingredients from a list Color, OG, FG and bitterness estimations done instantly Builds step-by-step brewing instructions directly from your recipe Schedule brewing sessions and other events on the brewing calendar Fully customizable report system Build a shopping list from any recipe in seconds Full support for extract, partial mash and all grain brewing Match your equipment precisely for better brewing results Inventory and price tracking support Organize recipes into folders, search and sort them easily Single step tools for scaling recipes by size, efficiency, bitterness and color Convert recipes from all grain to extract in one step Mash profiles pre-loaded for infusion, temperature and decoction mashing Supports open BeerXML recipe exchange, as well as text and HTML reports Full support for metric, english, imperial or even mixed unit types Almost a dozen standalone brewing and unit conversion calculators Advanced brewer support including efficiency calculator, tools & more Runs under Windows XP, Windows 7, 8 and 10 and linux Take the guesswork out of brewing, and start brewing better beer today! Learn More
    R300.00
  7. Brew Ware

    Brew Ware

    Proper equipment takes the hassle out of homebrewing. There's nothing that quite matches the satisfaction of having just the right tool or equipment to perform a task -- and brewing tools are no exception, especially when you've created or adapted them yourself. Homebrewing authors Karl F. Lutzen and Mark Stevens offer great ideas, from home-sized versions of commercial brewery equipment to simple gadgets that make brewing easier or safer. To help brewers choose the best tools, they offer a balanced evaluation of the advantages and drawbacks of each. Learn More
    R300.00

    Out of stock

  8. Brewing classic styles

    Brewing classic styles (pre order)

    Jamil Zainasheff is a perennial award winner at the National Homebrew Competition finals and winner of over 500 brewing awards across all style categories. In this book he teams up with home-brewing expert John J Palmer to share award-winning recipes for each of the 80-plus competition styles. Using extract-based recipes for most categories, the duo gives sure-footed guidance to brewers interested in reproducing classic beer styles for their own enjoyment or to enter into competitions. Learn More
    R367.00
  9. Extreme Brewing

    Extreme Brewing

    Extreme Brewing - An Enthusiast's Guide to Brewing Craft Beer at Home (Paperback) Sam Calagione Paperback - Trade / Sewn, 184 pages ISBN-13: 978-1-59253-293-3 Published by Quarry Books Learn More
    R250.00
  10. How to Brew by john Palmer (pre order only)

    How to Brew by john Palmer (pre order only)

    Product detail Imprint: Brewers Publications Country of origin: United States Release date: May 2006 First published: June 2006 Authors: John J. Palmer Dimensions: 250 x 175 x 22mm (L x W x H) Format: Paperback Pages: 347 Edition: 3rd Revised edition ISBN-13: 978-0-937381-88-5 Learn More
    R445.00
  11. Beerschool 22 July 2017

    Beerschool 22 July 2017

    On the beer school we do a basic overview of Malted barley, how malt is made, and we also go through specialty grains. We go through the brewing process with you, from mashing, enzyme conversion, boiling etc. We talk about hops and bitterness vs. flavor in beer. we can take about 12 people on the day, and we divide you into 3 or 4 groups, while you physically brew a beer, you can also enjoy some of the Keghouse craft beer available on tap with a light lunch. We will bottle the beer you brewed on the day, and you can come back a few weeks later and fetch the beer. Learn More
    R375.00
  12. Beerschool 19 August 2017

    Beerschool 19 August 2017

    On the beer school we do a basic overview of Malted barley, how malt is made, and we also go through specialty grains. We go through the brewing process with you, from mashing, enzyme conversion, boiling etc. We talk about hops and bitterness vs. flavor in beer. we can take about 12 people on the day, and we divide you into 3 or 4 groups, while you physically brew a beer, you can also enjoy some of the Keghouse craft beer available on tap with a light lunch. We will bottle the beer you brewed on the day, and you can come back a few weeks later and fetch the beer. Learn More
    R375.00

    Out of stock

  13. Beerschool 9 September 2017

    Beerschool 9 September 2017

    On the beer school we do a basic overview of Malted barley, how malt is made, and we also go through specialty grains. We go through the brewing process with you, from mashing, enzyme conversion, boiling etc. We talk about hops and bitterness vs. flavor in beer. we can take about 12 people on the day, and we divide you into 3 or 4 groups, while you physically brew a beer, you can also enjoy some of the Keghouse craft beer available on tap with a light lunch. We will bottle the beer you brewed on the day, and you can come back a few weeks later and fetch the beer. Learn More
    R375.00

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